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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Bon Appétit

MAGAZINE

February, 2000

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beef(3) | bread(2) | cake(4) | chicken(3) | desserts(16) | eggs(2) | fish(7) | frozen(2) | fruit(6) | lamb(2) | main(18) | nuts(6) | pasta(4) | pie(3) | pork(2) | sandwiches(2) | sides(8) | soup(4) | valentines-day(6) | veal(2)

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Banana Bread with Chocolate Chips and Walnuts

(Bon Appétit, February, 2000)

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Beef and Barley Soup

(Bon Appétit, February, 2000)

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Beef Tenderloin Steaks with Chili Sauce

(Bon Appétit, February, 2000)

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Black Bean Soup with Cumin and Cilantro

(Bon Appétit, February, 2000)

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Brown Sugar Bars with Milk Chocolate and Pecans

(Bon Appétit, February, 2000)

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Cafe Boulud's Blanquette De Veau

(Bon Appétit, February, 2000)

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Carrot-Walnut Bundt Cake with Lemon Cream Cheese Icing

(Bon Appétit, February, 2000)

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Chicken Normande with Mashed Apples and Potatoes

(Bon Appétit, February, 2000)

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On November 7, 2009, 3:49 pm spm said:

A make-ahead casserole that's perfect for a potluck.


Chinese Style Steamed Fish

(Bon Appétit, February, 2000)

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Chocolate-Mint Brownie Tart

(Bon Appétit, February, 2000)

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Coriander Pork Tenderloin with Carrot-Ginger Sauce

(Bon Appétit, February, 2000)

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Cornish Game Hens with Pancetta, Juniper Berries and Beets

(Bon Appétit, February, 2000)

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Couscous with Garbanzo Beans and Golden Raisins

(Bon Appétit, February, 2000)

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Curried Scallop and Vegetable Chowder

(Bon Appétit, February, 2000)

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Double-Chocolate Biscotti

(Bon Appétit, February, 2000)

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Farfalle with Tuna, Tomatoes and Olives

(Bon Appétit, February, 2000)

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Frozen Milk Chocolate and Amaretto Mousse Pie

(Bon Appétit, February, 2000)

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Fudgy Chocolate Birthday Cake

(Bon Appétit, February, 2000)

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Garlic Mashed Potatoes

(Bon Appétit, February, 2000)

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Gruyere and Parsley Omelets

(Bon Appétit, February, 2000)

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Havlah Ice Cream Torte

(Bon Appétit, February, 2000)

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Hoisin-Braised Pork, Mushrooms and Green Beans On Noodles

(Bon Appétit, February, 2000)

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Jasmine Rice Timbales with Black and White Sesame Seeds

(Bon Appétit, February, 2000)

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Lemon Chicken Cutlets

(Bon Appétit, February, 2000)

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Lemon Cream Cheese Icing

(Bon Appétit, February, 2000)

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