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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Bon Appétit

MAGAZINE

November, 1999

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bread(15) | breakfast(4) | cake(4) | chicken(3) | desserts(14) | fish(5) | fruit(15) | main(16) | nuts(15) | pasta(4) | pie(7) | pork(5) | salad(5) | sauce(5) | scallops(1) | sides(23) | soup(6) | thanksgiving(1) | turkey(5) | vegetarian(2)

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Andouille Sausage and Corn Bread Stuffing

(Bon Appétit, November, 1999)

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Apple-Raspberry Crisp

(Bon Appétit, November, 1999)

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Apricot, Cranberry and Walnut Pie

(Bon Appétit, November, 1999)

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Baked Apple Pancakes

(Bon Appétit, November, 1999)

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Balsamic and Roasted Garlic Dipping Oil

(Bon Appétit, November, 1999)

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Beef Tenderloin and Vegetable Pot Pies

(Bon Appétit, November, 1999)

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On October 29, 2011, 1:09 pm leawoodks said:

Omit ribs, reduce broth to 2 c, sub small pkg. frozen mixed veggies for carrots/zucchini


Belgian Endive and Apple Salad with Cranberry Vinaigrette

(Bon Appétit, November, 1999)

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Bell Pepper and Tomato Relish

(Bon Appétit, November, 1999)

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Black Bean-Soy Sauce

(Bon Appétit, November, 1999)

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Broccoli with Garlic and Parmesan Cheese

(Bon Appétit, November, 1999)

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Broccoli with Wild Mushrooms

(Bon Appétit, November, 1999)

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Buttermilk Corn Bread

(Bon Appétit, November, 1999)

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Buttermilk Corn Bread with Bacon

(Bon Appétit, November, 1999)

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Butternut-Corn Chowder with Goat Cheese Croutons

(Bon Appétit, November, 1999)

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Calico Corn Pancakes

(Bon Appétit, November, 1999)

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California Succotash

(Bon Appétit, November, 1999)

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Candied Butternut Squash

(Bon Appétit, November, 1999)

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Caramel-Hazelnut Cheesecake

(Bon Appétit, November, 1999)

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Caramelized Apple and Pear Pie

(Bon Appétit, November, 1999)

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Caribbean Pumpkin and Black Bean Soup

(Bon Appétit, November, 1999)

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Carrots with Ginger

(Bon Appétit, November, 1999)

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Chicken Curry with Dried Apricots

(Bon Appétit, November, 1999)

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Chicken Vesuvio

(Bon Appétit, November, 1999)

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Chocolate Currant Cake with Tangy Chocolate Frosting

(Bon Appétit, November, 1999)

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Chocolate-Almond Pie

(Bon Appétit, November, 1999)

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