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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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Bon Appétit

MAGAZINE

December, 1997

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appetizers(5) | beef(2) | bread(2) | brownies(1) | cake(4) | chicken(4) | clams(2) | desserts(25) | eggs(4) | fish(8) | fruit(15) | main(21) | nuts(10) | pie(2) | pudding(2) | salad(4) | salmon(3) | sauce(4) | sides(9) | soup(2)

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Beef Tenderloin With Roasted Shallots, Bacon And Port

(Bon Appétit, December, 1997)

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Chocolate Glaze

(Bon Appétit, December, 1997)

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Chocolate Pecan Chess Pie

(Bon Appétit, December, 1997)

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Chocolate-Orange Pots De Creme

(Bon Appétit, December, 1997)

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Goat Cheese, Artichoke, And Smoked Ham Strata

(Bon Appétit, December, 1997)

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Mocha Marjolaine

(Bon Appétit, December, 1997)

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Orange, Spiced Walnut And Dried Cranberry Salad

(Bon Appétit, December, 1997)

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Orange-Currant Scones

(Bon Appétit, December, 1997)

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Potato And Shiitake Mushroom Gratin

(Bon Appétit, December, 1997)

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Roast Goose With Caramelized Apples

(Bon Appétit, December, 1997)

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Rum-Raisin Ice Cream

(Bon Appétit, December, 1997)

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Sweet Potato Soup With Lobster And Orange Creme Fraiche

(Bon Appétit, December, 1997)

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Toblerone Dark Chocolate Honey-Almond Fondue

(Bon Appétit, December, 1997)

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Wild-Mushroom Bread Pudding

(Bon Appétit, December, 1997)

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Milan-Style Braised Veal Shanks

(Bon Appétit, December, 1997)

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Asian Scallop Stew With Coconut, Ginger And Lime

(Bon Appétit, December, 1997)

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Baked Rigatoni With Ham, Tomatoes And Feta Cheese

(Bon Appétit, December, 1997)

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Beer-Basted Chicken With Asian Flavors

(Bon Appétit, December, 1997)

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Black And White Creme Brulee

(Bon Appétit, December, 1997)

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Black Pepper Almonds

(Bon Appétit, December, 1997)

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Buttered Green Beans And Carrots

(Bon Appétit, December, 1997)

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Campari-Poached Pears With Raspberry Sauce

(Bon Appétit, December, 1997)

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Cheddar Cheese And Red Bell Pepper Strata

(Bon Appétit, December, 1997)

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Chestnut Cheesecake

(Bon Appétit, December, 1997)

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Chicken Gyros With Yogurt-Dill Sauce

(Bon Appétit, December, 1997)

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