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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Bon Appétit

MAGAZINE

March, 1995

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Almost Grandmother’s Challah

(Bon Appétit, March, 1995)

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Arugula, Pear And Stilton Salad

(Bon Appétit, March, 1995)

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Country Captain Soup

(Bon Appétit, March, 1995)

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Grand Marnier Cranberry Sauce

(Bon Appétit, March, 1995)

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Italian Chicken Soup

(Bon Appétit, March, 1995)

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Raisin-Hazelnut Sticky Buns

(Bon Appétit, March, 1995)

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Roast Pork With Cabbage And Caraway

(Bon Appétit, March, 1995)

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Spicy Garbanzo Bean And Turkey Sausage Soup

(Bon Appétit, March, 1995)

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A Hollywood Ham

(Bon Appétit, March, 1995)

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Asparagus With Creamy Mushroom Dressing

(Bon Appétit, March, 1995)

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Banana Bread Pudding With Rum Sauce

(Bon Appétit, March, 1995)

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Banana Caramel Pie

(Bon Appétit, March, 1995)

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Brownies With Chocolate-Covered Raisins

(Bon Appétit, March, 1995)

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Chicken And Three-Bean Burritos

(Bon Appétit, March, 1995)

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Chicken Breasts Stuffed With Mushrooms And Spinach

(Bon Appétit, March, 1995)

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Creole-Style Oven Hash Browns

(Bon Appétit, March, 1995)

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Dutch Farmer’s Cheese Soup

(Bon Appétit, March, 1995)

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Eggplant And Tomato Pizza

(Bon Appétit, March, 1995)

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Giant Sunday Pancakes

(Bon Appétit, March, 1995)

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Herbed-Cheese And Zucchini Omelet

(Bon Appétit, March, 1995)

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Irish Cream Chocolate Mousse Cake

(Bon Appétit, March, 1995)

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Lamb And Raisin Pies With Pine Nuts And Mint

(Bon Appétit, March, 1995)

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Mama Lucia’s Chicken Cacciatore

(Bon Appétit, March, 1995)

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Marinated Pork And Red Onions

(Bon Appétit, March, 1995)

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Mocha Marble Mousse

(Bon Appétit, March, 1995)

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