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Beignets: French Donuts from Paris to Provence

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Bon Appétit

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August, 1995

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All American Corn Pudding

(Bon Appétit, August, 1995)

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Blackberry And Hazelnut Sundaes

(Bon Appétit, August, 1995)

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Chicken And Corn Chowder With Thyme

(Bon Appétit, August, 1995)

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Chilled Carrot Soup With Garden Herbs

(Bon Appétit, August, 1995)

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Chilled Cucumber-Yogurt Soup With Radishes

(Bon Appétit, August, 1995)

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Chilled Raspberry Sabayon

(Bon Appétit, August, 1995)

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Chocolate Toffee Cookies

(Bon Appétit, August, 1995)

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Cilantro-Lime Soup

(Bon Appétit, August, 1995)

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Corn And Cheese Muffins

(Bon Appétit, August, 1995)

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Corn On The Cob With Shallot-Thyme Butter

(Bon Appétit, August, 1995)

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Corn, Tomato And Bean Salad

(Bon Appétit, August, 1995)

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Cornish Game Hens With Mustard And Rosemary

(Bon Appétit, August, 1995)

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Crab Salad With Endive And Tomato-Cilantro Sauce

(Bon Appétit, August, 1995)

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Eggplant Salad With Miso Ginger Dressing

(Bon Appétit, August, 1995)

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Eggplant, Tomato And Goat Cheese Sandwiches

(Bon Appétit, August, 1995)

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Frozen Peach Torte With Almond Crust

(Bon Appétit, August, 1995)

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Grilled Chicken And Vegetables With Wild Rice

(Bon Appétit, August, 1995)

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Grilled Swordfish With Mint-Cucumber Salsa

(Bon Appétit, August, 1995)

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Grilled Vegetable Tostadas With Two Salsas

(Bon Appétit, August, 1995)

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Honeyed Peach Tartlets

(Bon Appétit, August, 1995)

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Italian Sausage Pasta Salad

(Bon Appétit, August, 1995)

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Jicama And Pineapple Salad With Cilantro Vinaigrette

(Bon Appétit, August, 1995)

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Lemon And Rosemary T-Bone Steaks

(Bon Appétit, August, 1995)

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Lemon Tea Cake With Blueberry-Red Wine Sauce

(Bon Appétit, August, 1995)

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Linguine With Clams And Wild Mushrooms

(Bon Appétit, August, 1995)

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