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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Bon Appétit

MAGAZINE

November, 1993

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biscuits(1) | bread(3) | brownies(1) | cake(3) | chicken(1) | desserts(11) | fish(1) | fruit(6) | main(4) | muffins(1) | nuts(5) | pasta(1) | pie(4) | pumpkin(1) | salad(2) | salmon(1) | sauce(2) | sausage(1) | soup(3) | try(1)

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Bacon, Cabbage And Gruyere Pizza

(Bon Appétit, November, 1993)

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Chunky Country-Style Spiced Applesauce

(Bon Appétit, November, 1993)

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Colonial Times Apple-Cranberry Pie With Cornmeal Crust

(Bon Appétit, November, 1993)

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Pear And Pistachio Puff Pastry Tartlets

(Bon Appétit, November, 1993)

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Pumpkin Cheesecake With Caramel Swirl

(Bon Appétit, November, 1993)

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Sauteed Apple Salad With Roquefort Cheese And Walnuts

(Bon Appétit, November, 1993)

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Sweet-Cream Biscuits

(Bon Appétit, November, 1993)

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Triple-Cranberry Sauce

(Bon Appétit, November, 1993)

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Age Of Lincoln Almond-Streusel Bundt Cake With Coffee Glaze

(Bon Appétit, November, 1993)

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Apple And Parsnip Soup With Coriander

(Bon Appétit, November, 1993)

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Baked Apples With Dried Cherries And Maple Caramel Sauce

(Bon Appétit, November, 1993)

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Broiled Salmon With Onion, Tomato And Lemon

(Bon Appétit, November, 1993)

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Linguine With Turkey Sausage And Pesto

(Bon Appétit, November, 1993)

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New Deal Brandy Alexander Pie

(Bon Appétit, November, 1993)

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Pecan Muffins

(Bon Appétit, November, 1993)

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Pumpkin Maple Nut Bread

(Bon Appétit, November, 1993)

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Sauteed Chicken With Tomatoes And Cilantro

(Bon Appétit, November, 1993)

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Savory Lentil And Squash Soup

(Bon Appétit, November, 1993)

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Sour Cream Coffee Cake

(Bon Appétit, November, 1993)

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Texas Slaw

(Bon Appétit, November, 1993)

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The Great Onion Soup

(Bon Appétit, November, 1993)

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Turn Of The Century Minted Devil’s Food Layer Cake

(Bon Appétit, November, 1993)

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White Chocolate Mousse With Dark Chocolate Sauce

(Bon Appétit, November, 1993)

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The Ultimate Pumpkin Pie

(Bon Appétit, November, 1993)

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Postwar Prosperity Brownies With Ice Cream And Chocolate-Peanut Butter Sauce

(Bon Appétit, November, 1993)

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