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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Bon Appétit

MAGAZINE

November, 1993

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DESSERTFRUIT(1) | biscuits(1) | bread(3) | brownies(1) | cake(3) | desserts(11) | fish(1) | fruit(6) | main(4) | muffins(1) | nuts(5) | pasta(1) | pie(4) | pumpkin(1) | salad(2) | salmon(1) | sauce(2) | sausage(1) | soup(3) | thanksgiving(2)

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Age Of Lincoln Almond-Streusel Bundt Cake With Coffee Glaze

(Bon Appétit, November, 1993)

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Apple And Parsnip Soup With Coriander

(Bon Appétit, November, 1993)

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Bacon, Cabbage And Gruyere Pizza

(Bon Appétit, November, 1993)

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Baked Apples With Dried Cherries And Maple Caramel Sauce

(Bon Appétit, November, 1993)

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Broiled Salmon With Onion, Tomato And Lemon

(Bon Appétit, November, 1993)

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Chunky Country-Style Spiced Applesauce

(Bon Appétit, November, 1993)

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Colonial Times Apple-Cranberry Pie With Cornmeal Crust

(Bon Appétit, November, 1993)

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Linguine With Turkey Sausage And Pesto

(Bon Appétit, November, 1993)

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New Deal Brandy Alexander Pie

(Bon Appétit, November, 1993)

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Pear And Pistachio Puff Pastry Tartlets

(Bon Appétit, November, 1993)

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Pecan Muffins

(Bon Appétit, November, 1993)

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Postwar Prosperity Brownies With Ice Cream And Chocolate-Peanut Butter Sauce

(Bon Appétit, November, 1993)

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Pumpkin Cheesecake With Caramel Swirl

(Bon Appétit, November, 1993)

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Pumpkin Maple Nut Bread

(Bon Appétit, November, 1993)

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Sauteed Apple Salad With Roquefort Cheese And Walnuts

(Bon Appétit, November, 1993)

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Sauteed Chicken With Tomatoes And Cilantro

(Bon Appétit, November, 1993)

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Savory Lentil And Squash Soup

(Bon Appétit, November, 1993)

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Sour Cream Coffee Cake

(Bon Appétit, November, 1993)

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Sweet-Cream Biscuits

(Bon Appétit, November, 1993)

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Texas Slaw

(Bon Appétit, November, 1993)

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The Great Onion Soup

(Bon Appétit, November, 1993)

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The Ultimate Pumpkin Pie

(Bon Appétit, November, 1993)

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Triple-Cranberry Sauce

(Bon Appétit, November, 1993)

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Turn Of The Century Minted Devil’s Food Layer Cake

(Bon Appétit, November, 1993)

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White Chocolate Mousse With Dark Chocolate Sauce

(Bon Appétit, November, 1993)

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