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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Better Homes & Gardens

MAGAZINE

January, 2010

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Narrow Display to Recipes with Tag:
Mediterranean(1) | beef(1) | chicken(2) | desserts(4) | fish(2) | main(6) | pudding(2) | salad(1) | salmon(1) | shrimp(1) | sides(3) | soup(1) | stew(1) | vegetarian(1)

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Aromatic Beef Stew With Butternut Squash

(Better Homes & Gardens, January, 2010)

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Baked Beans With Ham

(Better Homes & Gardens, January, 2010)

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Big-Batch Vegetarian Lentil Chili

(Better Homes & Gardens, January, 2010)

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Campfire S’mores Bread Pudding

(Better Homes & Gardens, January, 2010)

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Cherry-Almond-Chocolate Clusters

(Better Homes & Gardens, January, 2010)

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Coconut Chicken Chili

(Better Homes & Gardens, January, 2010)

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Garlic-Basil Shrimp

(Better Homes & Gardens, January, 2010)

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Green Apple-Cabbage Slaw

(Better Homes & Gardens, January, 2010)

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Lemon-Vanilla Tart

(Better Homes & Gardens, January, 2010)

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Lemony Lentil Soup With Greens

(Better Homes & Gardens, January, 2010)

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Mediterranean Salmon Wrap

(Better Homes & Gardens, January, 2010)

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Roast Chicken With Fiery Lemon Glaze

(Better Homes & Gardens, January, 2010)

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Tiramisu Bread Puddings

(Better Homes & Gardens, January, 2010)

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Tri-Color Vegetable Saute

(Better Homes & Gardens, January, 2010)

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Wheat Berry Salad

(Better Homes & Gardens, January, 2010)

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