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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Better Homes & Gardens

MAGAZINE

January, 2008

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bars(1) | beef(2) | bread(1) | chicken(2) | desserts(2) | dip(1) | fish(2) | main(7) | pasta(2) | salmon(1) | sandwiches(1) | shrimp(1) | sides(3) | soup(4) | turkey(1)

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Good Greens Winter Soup

(Better Homes & Gardens, January, 2008)

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Ancho Glazed Salmon

(Better Homes & Gardens, January, 2008)

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Apricot-Pistachio Oat Bars

(Better Homes & Gardens, January, 2008)

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Black-Eyed Peas

(Better Homes & Gardens, January, 2008)

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Braised Greens

(Better Homes & Gardens, January, 2008)

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Buffalo Chicken Soup

(Better Homes & Gardens, January, 2008)

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Crusty Cornbread

(Better Homes & Gardens, January, 2008)

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Fruit and Nut Chocolate Sticks

(Better Homes & Gardens, January, 2008)

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Garlicky Peppers & Shrimp

(Better Homes & Gardens, January, 2008)

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Good-For-You Cabbage

(Better Homes & Gardens, January, 2008)

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Mediterranean Veggie Dip

(Better Homes & Gardens, January, 2008)

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Sage Chicken Dumpling Soup

(Better Homes & Gardens, January, 2008)

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Skillet Beef Stew

(Better Homes & Gardens, January, 2008)

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Smoked Turkey Panini

(Better Homes & Gardens, January, 2008)

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Southwestern Noodle Bowl

(Better Homes & Gardens, January, 2008)

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Spicy Beef-Noodle Bowl

(Better Homes & Gardens, January, 2008)

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Triple Tomato Soup

(Better Homes & Gardens, January, 2008)

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White Chili

(Better Homes & Gardens, January, 2008)

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Winter Woods Chili

(Better Homes & Gardens, January, 2008)

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