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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Foodie Talk

FOODIE PAM

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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July, 2009

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appetizers(2) | bars(2) | cake(1) | chicken(2) | desserts(7) | drinks(1) | fish(3) | frozen(1) | fruit(2) | lamb(1) | main(4) | pasta(1) | pork(1) | salad(4) | sandwiches(1) | shrimp(2) | sides(1)

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American Flag Cheesecake Bars

(All You, July, 2009)

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Apricot-Glazed Grilled Pork Chops

(All You, July, 2009)

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Avocado-and-Mango Salsa Crostini

(All You, July, 2009)

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Chicken Salad Club Sandwiches

(All You, July, 2009)

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Cornmeal Peach Shortcakes

(All You, July, 2009)

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Fish Stick Tacos

(All You, July, 2009)

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Fruit Salad with Lemon-Honey Dressing

(All You, July, 2009)

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Green Bean and Tomato Salad

(All You, July, 2009)

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Lamb Kebabs with Roasted Peppers

(All You, July, 2009)

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Lemon-Rosemary Chicken

(All You, July, 2009)

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Lightened-Up Cheesecake Bars

(All You, July, 2009)

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Lightened-Up Parfaits

(All You, July, 2009)

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Pasta Salad with Eggplant, Zucchini and Squash

(All You, July, 2009)

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Red, White and Blue Parfaits

(All You, July, 2009)

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Shrimp and Black-Eyed Pea Salad

(All You, July, 2009)

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Strawberry Granita

(All You, July, 2009)

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Tart Cherry Cake

(All You, July, 2009)

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Vegetable Fried Rice

(All You, July, 2009)

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Vietnamese Summer Rolls

(All You, July, 2009)

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Watermelon Coolers

(All You, July, 2009)

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