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Cookbooks

FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Foodie Talk

FOODIE PAM

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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All You

MAGAZINE

April, 2012

March

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appetizers(4) | beef(2) | breakfast(1) | cake(1) | chicken(7) | desserts(4) | dip(1) | eggs(2) | fish(3) | halloween(2) | ham(2) | main(16) | pasta(5) | pizza(2) | pork(1) | salad(2) | sandwiches(1) | sausage(1) | sides(6) | soup(4)

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Peanut Butter and Jelly Bars

(All You, April, 2012)

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Picnic-Perfect Tuna-and-Macaroni Salad

(All You, April, 2012)

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Pork Carnitas

(All You, April, 2012)

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Roasted Winter Vegetables

(All You, April, 2012)

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Salmon Cakes

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Sausage Rolls

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Shrimp Chowder

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Slow-Cooker Tuscan Beans

(All You, April, 2012)

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Spaghetti With Meat Sauce

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Tomato-Ricotta Pizza

(All You, April, 2012)

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Trail Mix Chocolate Bark

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Vietnamese Chicken Sandwiches

(All You, April, 2012)

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Whole-Wheat Pasta With White Beans and Spinach

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Zucchini-And-Potato Frittata

(All You, April, 2012)

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