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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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chicken, ck

Acorn Squash And Chicken Chili

(Every Day with Rachael Ray, October, 2006)

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Bert’s Southern Fried Chicken

(Paula’s Home Cooking, Episode: Supper Club, Season: 6)

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