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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Chocolate Stout Cakes

(Chuck’s Day Off, Episode: The Beer Show, Season: 1)

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Chocolate Stout Cupcakes

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Chocolate Stout Layer Cake With Chocolate Frosting

(Bon Appétit, October, 2009)

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Chocolate Truffles

(Sunset, February, 2002)

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Comments:

On March 7, 2010, 2:02 pm peggy said:

For a wonderful St. Patrick's Day treat, flavor these with your favorite Irish liqueur or whiskey.


Chocolate-Mint Brownie Cake

(Bon Appétit, April, 2003)

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Chocolate-Mint Pudding Cakes

(Bon Appétit, March, 2006)

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Chocolate-Stout Brownies

(Bon Appétit, February, 2012)

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Chocolate-Stout Tiramisu

(Food & Wine, May, 2010)

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Chocolate-Whiskey Souffle Tarts

(Bon Appétit, March, 1999)

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Chocolate-Whiskey Truffles Souffles With Caramel Sauce

(Bon Appétit, September, 1997)

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Classic Cream Scones

(Southern Living, February, 2002)

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Classic Cream Scones

(Fine Cooking, December, 2003)

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Colcannon

(Gourmet, April, 1993)

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Colcannon

(Saveur, March, 2006)

Enjoyed year-round, colcannon is particularly associated with Halloween night, the eve of the Celtic new year.
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Colcannon

(Vegetarian Times, March, 2007)

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Colcannon

(Martha Stewart Living, March, 2003)

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Colcannon

(Tyler’s Ultimate, Episode: Potato Dish, Season: 1)

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Colcannon

(The Country Cooking of Ireland by Colman Andrews, 2009)

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Colcannon (Irish Potato Salad)

(Paula’s Party, Episode: Primetime Cuties Party, Season: 4)

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Colcannon Cakes

(Saveur, March, 2006)

Pondering what to do with all that leftover colcannon? Try this recipe for a tasty breakfast entrée.
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Colcannon Cakes

(The Country Cooking of Ireland by Colman Andrews, 2009)

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Colcannon Skins

(Worst Cooks In America, Episode: Luck of the Irish, Season: 3)

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Colcannon Soup

(Sara’s Secrets, Episode: Gaelic Grub, Season: 4)

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Colcannon-Stuffed Brussels Sprouts

(Gourmet, March, 1996)

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Corned Beef

(Good Eats, Episode: Corn The Beef, Season: 10)

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