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“Everything” Flatbread Crackers from Crackers & Dips

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pork, slow cooker

Slow-Cooker Bbq Pork

(Southern Living, January, 2006)

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Slow-Cooker Beer-Braised Pork and Black Bean Soup

(Real Simple, January, 2008)

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Slow-Cooker Meal: Asian Short Ribs

(Real Simple, October, 2008)

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Slow-Cooker Recipe: Spicy Country Ribs

(Real Simple, March, 2004)

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Comments:

On April 18, 2013, 6:02 pm pam said:

Country ribs are, I believe, not really ribs but a cut that is more like a pork chop. Your butcher should be able to provide a comparable cut of meat for you if they don't have country ribs.


On April 2, 2013, 6:30 pm noseyb@shaw.ca said:

what is a "country rib"?


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