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Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates

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ham, pork

Croque Monsieur Pockets

(Food Network Magazine, October, 2011)

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Heritage Ham Steaks With Scallion-Caper Gremolata

(Washington Post, March, 2012)

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Smoked Fresh Heritage Presentation Ham With Apple Jus

(Washington Post, March, 2012)

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