Recipes in Tags: clams |
Narrow Display to Recipes with Tag: appetizers(81) | chowder1(1) | dips(1) | fish(252) | fishsoup(1) | fruit(4) | halibut(1) | main(167) | mussels(14) | pasta(82) | pizza(5) | pork(5) | salad(2) | sauce(2) | sausage(22) | shrimp(7) | sides(2) | soup(68) | try(3) | vietnamese(4)(1) | ClamChowder(1) | DeeWay(1) | NECC(1) | Shellfish/clams(1) | appetizer(1) | appetizers(81) | caris(1) | chowder1(1) | chowder2(1) | clambacon(1) | crab(1) | dips(1) | fish(252) | fishsoup(1) | fruit(4) | halibut(1) | halloween(1) | lobster(1) | main(167) | mian(1) | mussels(14) | oysters(1) | pasta(82) | pizza(5) | pork(5) | salad(2) | salmon(1) | sandwiches(1) | sauce(2) | sausage(22) | scallops(1) | seafood(1) | shrimp(7) | sides(2) | soup(68) | stew(1) | try(3) | vietnamese(4) | vongole(1)Sort Recipes by: Name | Rating |
|
|
 | Hearty Corn And Clam Chowder | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
|
|
 | Herbed Clam Hash | | |
|
 | Hilda’s Stuffies | | |
|
 | Italian Stuffed Clams | |  | Foriana sauce makes a great alternative for the bread crumb stuffing often used on baked or broiled clams. | |
|
 | Jasper's Manhattan Clam Chowder | | |
|
 | Jasper's New England Clam Chowder | | |
|
 | Kimchi Fried Ipswich Clams With Kimchi Tartar Sauce | | |
|
 | Kitchen Clambake | | |
|
 | Lapsang Souchong Tea Steamed Clams | | |
|
 | Linguine And Clams In Ginger-Soy Broth | | | |
|
 | Linguine And Clams With Tomato-Fennel Salsa | | |
|
 | Linguine with Clam Sauce | | |
|
 | Linguine with Clam Sauce | | |
|
 | Linguine with Clam Sauce | | |
|
 | Linguine with Clam Sauce | | |
|
 | Linguine with Clam Sauce | | |
|
|
 | Linguine with Clam Sauce | | |
|
 | Linguine with Clams and Artichokes in Red Sauce | | |
|
 | Linguine With Clams And Arugula | | |
|
 | Linguine with Clams and Fresh Herbs | |  | |
|
 | Linguine With Clams And Wild Mushrooms | | |
|
 | Linguine With Clams In Black Bean Sauce | | |
|
 | Linguine With Clams In Pepper Broth | |  | |
|
 | Linguine With Clams In Spicy Pernod Sauce | | |
|
|