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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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biscotti, cookies

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almond(1) | bread(1) | desserts(2) | fruit(1) | holiday-baking(4) | nuts(1)

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Almond Apricot Biscotti

(Gourmet, December, 2002)

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Almond Biscotti

(Real Simple, December, 2010)

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Almond Biscotti

(Everyday Food, February, 2012)

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Bacon-Cheddar-Chive Cornbread Biscotti

(Southern Living, October, 2011)

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Biscotti Rustica

(Fine Cooking, December, 2002)

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Brown Sugar and Date Biscotti

(Everyday Food, February, 2012)

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Chocolate-and-Pistachio Biscotti

(Food & Wine, December, 2010)

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Cranberry Almond Biscotti With Mandelbrot Variation

(Monterey County Herald, May, 2010)

Cranberry Almond Biscotti with mandelbrot variation (Makes 30 cookies) Adapted from a recipe by Maria Bruscino Sanchez, author of "Sweet Maria’s Big Baking Bible" 1¼ to 1¾ cups flour 2 tsp.
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Dried Cranberry And White Chocolate Biscotti

(Bon Appétit, December, 1998)

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Jalapeño-Pepper Jack Cornbread Biscotti

(Southern Living, October, 2011)

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Parmesan-Garlic Cornbread Biscotti

(Southern Living, October, 2011)

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Parmesan-Pepper Cornbread Biscotti

(Southern Living, October, 2011)

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Pistachio-Fruit Biscotti

(Better Homes & Gardens, December, 2012)

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Sugarplum Biscotti

(EatingWell, November/December, 2010)

Dunk these fruitcake-inspired whole-grain biscotti in a cup of hot tea or coffee.
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