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fruit, montereyherald

Blackened Watermelon Salad

(Monterey County Herald, July, 2011)

Blackened Watermelon Salad (Serves 4) ½ cup balsamic vinegar About 4 pounds watermelon, peel on 1 T.
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Fruit Dippers

(Monterey County Herald, July, 2011)

Fruit Dippers (Serves 10) (Each serving represents 2 T. of each dip, 6 T. total) For the base 2 cups nonfat plain Greek-style yogurt 8 ounces low-fat cream cheese For the chocolate ¼ cup unsweetened cocoa powder 2 T.
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