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fruit, ham

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main(11) | salad(3)

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Balsamic- and Dijon-Glazed Ham with Roasted Pearl Onions

(Bon Appétit, April, 2002)

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Blackberry-Mustard Glazed Ham

(Cooking Light, November, 2005)

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Chicory, Fried Ham, And Pear Salad

(Gourmet, November, 2006)

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Cider-Braised Ham with Apple-Onion Compote

(Food & Wine, December, 2006)

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Country Ham and Mango Salad

(Food & Wine, July, 2005)

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Grilled Ham Steak With Peppered Peach Glaze

(Bon Appétit, August, 1996)

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Ham And Fresh Peach Chutney On Corn Bread

(Gourmet, July, 1995)

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Ham And Grape Salad With Horseradish Chive Vinaigrette

(Gourmet, April, 2007)

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Ham and Peach Kebabs with Marmalade-Mustard Glaze

(Bon Appétit, July, 2000)

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Ham Steak With Caramelized Apple Stacks

(Gourmet, December, 1999)

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Ham With Apple Mustard Glaze

(Gourmet, December, 1995)

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Spicy Pineapple Glazed Ham

(Food & Wine, December, 2003)

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Tropical Glazed Ham with Curried Pineapple Chutney

(Bon Appétit, April, 2001)

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Virginia Ham And Melon Apple Chutney On Corn Bread Rounds

(Gourmet, September, 2003)

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