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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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fruit, pickles

Citrus-Pickled Shrimp

(Food & Wine, November, 2002)

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Pickled Peaches

(Gourmet, August, 2005)

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Pickled Plums And Red Onions

(Gourmet, September, 1998)

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Spicy Pickled Plums

(Gourmet, July, 2002)

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