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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Apple ’n Spice Muffins

(Cooking Light, October, 1996)

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Apple Adobo Pork and Couscous

(Cooking Light, April, 2003)

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Apple and Blackberry Crumble

(Cooking Light, May, 2002)

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Apple And Blackberry Kuchen

(Nigella Bites, Episode: All Day Breakfast, Season: 1)

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Apple And Blackberry Meringue Souffles

(Gourmet, September, 1996)

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Apple And Blackberry Pie

(Bon Appétit, May, 1996)

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Apple and Blackberry Polenta Cobbler

(Bon Appétit, March, 2013)

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Apple And Blackberry Sorbet

(Bon Appétit, May, 1996)

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Apple And Calvados Tart

(Gourmet, January, 2003)

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Apple and Caraway Tartlets with Cinnamon-Clove Ice Cream and Cider-Caramel Sauce

(Bon Appétit, January, 2000)

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Apple And Celery Salad With Peanuts

(Gourmet, December, 1999)

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Apple And Cheddar Soup With Roasted Apple Garnish

(Washington Post, October, 2008)

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Apple and Chicken Hash

(Cooking Light, October, 2004)

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Apple and Corn Bread-Stuffed Pork Loin

(Cooking Light, November, 2003)

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Apple And Cranberry Chutney

(Gourmet, November, 2004)

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Apple and Cranberry Crisps with Ginger-Pecan Topping

(Bon Appétit, October, 2003)

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Apple and Cranberry Upside-Down Cakes

(Saveur, March, 2001)

This dessert turns the fruits of fall into a warm and inviting dessert that is perfect for chilly evenings.
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Apple and Cream Cheese Roll-Ups

(Cooking Light, November, 2001)

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Apple and Dried Cherry Custard Bread Pudding

(Bon Appétit, October, 2006)

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Apple and Dried Cranberry Pie

(Bon Appétit, October, 2000)

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Comments:

On September 22, 2009, 7:46 pm guest said:

My favorite pie.


Apple And Dried Cranberry Pie

(Bon Appétit, October, 1998)

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Apple and Dried-Cherry Lattice Pie

(Bon Appétit, December, 2002)

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Apple And Dried-Cherry Lattice Pie

(Gourmet, October, 1994)

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Apple And Dried-Fruit Spice Pie

(Sunset, November, 2009)

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Apple And Honey Tarts

(Washington Post, September, 2006)

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