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cake, frozen

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DESSERTFROZEN(1) | Hazelnut(1) | cakes(2) | chocolate(2) | desserts(14) | fruit(1) | ice cream(1) | icecream(1) | nuts(1) | sept10(1) | valentines-day(2)

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7-Layer Ice Cream Cake

(Everyday Food, May, 2012)

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Almond Praline Ice-Cream Cake

(Gourmet, June, 1997)

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Comments:

On June 12, 2009, 2:13 pm keba said:

WOW


Berry Ice Cream Cake

(Food Network Magazine, January/February, 2013)

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Chocolate Lava Cakes With Strawberries

(Food & Wine, May, 2009)

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Chocolate, Hazelnut, and Vanilla Ice Cream Cake

(Health, April, 2011)

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Frozen Creamsicle Cake

(Gourmet, June, 2002)

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Frozen Lemon Cream Cakes with Toasted Meringue and Caramel Sauce

(Fine Cooking, June/July, 2010)

Denver pastry chef Yasmin Lozada-Hissom turns the classic lemon icebox cake into an impressive individual frozen dessert boasting a graham cracker crust, layers of lemon curd, lemon cream, and toasted meringue, with a rich caramel sauce and fresh berries.
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Frozen Pineapple Upside-Down Cake

(EatingWell, August/September, 2006)

Retro, creamy and delicious, this cake is the frozen version of the beloved classic. This takes a bit of extra time to make - but it’s worth it.
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Ice Cream Cake

(Nigella Lawson, Episode: Quick Quick Slow, Season: 2)

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Matzo Chocolate-Mint Ice Cream Cake

(Everyday Food, March, 2011)

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Mint Chocolate Crunch Ice Cream Cake

(Chocolate Cakes by Elinor Klivans, 2010)

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Plum-Good Ice Cream Cake

(Every Day with Rachael Ray, August, 2007)

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Raspberry Ice Cream Cake

(Everyday Food, July/August, 2009)

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Triple Chocolate Ice Cream Cake

(Every Day with Rachael Ray, June, 2006)

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