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Filomena’s Apple Cake from Recipes and Dreams from an Italian Life

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Apple Chutney

(Gourmet, December, 2008)

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Harissa

(Cooking Light, December, 2008)

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Horseradish-Sour Cream Sauce

(Southern Living, November, 2008)

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Mediterranean Eggplant Relish

(Gourmet, December, 2008)

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Spiced-Thyme Applesauce

(Southern Living, November, 2008)

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