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Grilled Cuttlefish & Zucchini from Recipes and Dreams from an Italian Life

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sides, winter

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Butternut Squash And Sage Orzo

(Bon Appétit, March, 1998)

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Butternut Squash Gratin with Goat Cheese and Hazelnuts

(Bon Appétit, November, 2007)

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Butternut Squash with Tangerine and Sage Glaze

(Bon Appétit, November, 2004)

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Cauliflower And Brussels Sprout Gratin With Pine Nut-Breadcrumb Topping

(Bon Appétit, November, 2008)

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Ginger-Glazed Carrots

(Fine Cooking, January , 2003)

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Leek-And-Potato Fritters

(Southern Living, December, 2000)

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Traditional Sweet Potato Casserole

(Cooking Light, November, 2007)

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