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Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates

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beef, stir-fry

Steak and Soba Stir-Fry

(Bon Appétit, April, 2013)

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Stir-Fried Beef and Green Chiles (Qingjia Chao Niuliu)

(Saveur, May, 2010)

Beijing home cook Wang Mingjun shared this recipe for a traditional stir-fry of green chiles and slices of full-flavored sirloin.
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