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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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3 Tasty Tapas: Sherry-Garlic Beef, Sherry-Garlic Mushrooms, Grilled Chorizo

(30 Minute Meals, Episode: All You Can Eat, Season: 4)

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Polpette (Torpedo Shaped Meatballs)

(Gourmet, January, 2009)

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All-American Mini Burgers And Special Sauce

(Food Network Specials, Episode: Rachael Ray’s Block Party, Season: 1)

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Amazing Cheddar Sliders

(Health, January, 2011)

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Anna Maria’s Rouladen

(30 Minute Meals, Episode: Heirloom Recipes, Season: 3)

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Anticuchos (Beef Heart On Skewers)

(Washington Post, April, 2009)

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Asian Beef Rolls

(Cooking Light, August, 2009)

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Asian Meatball Wraps

(Food & Wine, March, 2009)

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Bacon Cheeseburger Dumpling

(Unique Eats, Episode: Portland Weekend, Season: 4)

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Baked Meatballs

(Southern Living, January, 2002)

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Baked Meatballs

(Good Eats, Episode: Meatballs For All, Season: 9)

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Barbecue Brisket Sliders

(Every Day with Rachael Ray, July, 2012)

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Basque Beef Tenderloin Crostini

(Health, December, 2011)

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Beef and Broccoli Wontons with Ginger Dipping Sauce

(Bon Appétit, March, 1999)

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Beef And Gorgonzola Toasts With Herb-Garlic Cream

(Cooking Light, May, 2008)

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Not a bad appetizer as long as you can eat just one!

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Beef and Ground Pork Sliders

(Restaurant: Impossible, Episode: Salt Works II, Season: 1)

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Beef and Jicama Hand Rolls

(Into the Vietnamese Kitchen by Andrea Nguyen, 2006)

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Beef And Pork Buns

(Rachael Ray’s Tasty Travels, Episode: Best Barbecue, Season: 3)

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Beef And Wild Mushroom Pate With Cognac Mustard Sauce

(The Essence of Emeril, Episode: Pate, Season: 9)

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Beef Carpaccio

(Good Eats, Episode: Tender Is The Loin 2, Season: 9)

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Beef Carpaccio with Pears and Arugula

(Martha Stewart Living, October, 2006)

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Beef Carpaccio With Pomegranate

(David Rocco’s Dolce Vita, Episode: Blind Date, Season: 1)

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Beef Crostini With Caramelized Onion Marmalade

($40 A Day, Episode: Salem, Season: 3)

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Beef Crostini With Red Pepper Mayonnaise

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Beef Empanadas

(Gourmet, September, 2007)

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