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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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bars, halloween

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cake(1) | candy(2) | cookies(1) | desserts(17) | holiday-baking(1) | nuts(1) | snacks(1) | thanksgiving(8) | try(2) | vegetarian(1)

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Almond Brownie Coffins

(Martha Stewart Living, October, 2008)

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Candy Brownies

(Southern Living, October, 2012)

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Chewy Caramel Popcorn and Pretzel Bars

(Everyday Food, October, 2010)

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Chocolate Pumpkin Cheesecake Bars

(Everyday Food, November, 2006)

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Chocolate-Covered Coconut Bars

(Every Day with Rachael Ray, October, 2010)

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Dark Shadows

(Baking Style by Lisa Yockelson, 2011)

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Goin’ Nuts Candy Bars

(Every Day with Rachael Ray, October, 2010)

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Halloween Blondies

(Everyday Food, October, 2009)

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Honey, Toasted Pine Nut and Pumpkin Seed Bars

(Washington Post, December, 2010)

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Pumpkin Bars

(Paula’s Home Cooking, Episode: Southern Thanksgiving Leftovers, Season: 6)

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Pumpkin Cheesecake Bars

(All You, October, 2010)

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Pumpkin Cheesecake Crumble Squares

(Bon Appétit, October, 2006)

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Pumpkin Hazelnut Bars

(Washington Post, November, 2008)

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Pumpkin-Chocolate-Chip Squares

(Everyday Food, November, 2004)

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Pumpkin-Patch Brownies

(All You, October, 2006)

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Pumpkin-Walnut Praline Bars

(Food & Wine, October, 2005)

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Spiced Pumpkin Bars

(Vegetarian Times, December, 1999)

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Whole Grain Marshmallow Crispy Bars

(Southern Living, October, 2007)

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