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pizza, vegetarian

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Artichoke and Red Onion Pizza with Thyme

(Field of Greens by Annie Somerville, 1993)

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Asparagus And Red Pepper Pizza

(Vegetarian Times, March, 1999)

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Basil-Parsley-Pesto-Combo Pizza

(Project Foodie, 2007)

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Broccoli and Goat Cheese Pizza

(Real Simple, October, 2011)

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Broccoli Calzones

(Everyday Food, April, 2006)

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Cabbage Calzones

(Vegetarian Times, March, 2010)

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Caramelized Onion And Broccoli Raab Pizza

(Vegetarian Times, March, 2009)

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Caramelized Onion And Tomato Calzone

(Vegetarian Times, January, 2002)

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Caramelized Onion, Red Pepper, and Mushroom Pizzetti

(Cooking Light, December, 2004)

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Caramelized Squash Pizza

(Vegetarian Times, November, 2003)

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Chard And Chevre Pizza

(Vegetarian Times, March, 2008)

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Comments:

On March 27, 2009, 8:33 pm pam said:

Surprisingly good! A definite make again.


Chewy Pizza Dough

(Vegetarian Times, October, 2009)

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Chickenö Tarragon Pizza

(Vegetarian Times, February, 2004)

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Ciabatta Pizzas Pomodoro

(Vegetarian Times, September, 2001)

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Deep-Dish Skillet Pizza

(Vegetarian Times, February, 2009)

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Healthful Info:

This pizza is about 45% fat but loaded with nutrients from the whole wheat and colorful veggies.

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On May 30, 2009, 3:38 pm foodieprincess said:

I have found yet another reason to love my cast iron skillet. For those of you that love a thicker, chewy crust this pizza is sure to please. It's just as easy to prepare as any other standard at home pie and serving it in the skillet is pretty cool too (once it cools of course). Yet another way to make "pizza" night fun. This recipe also works well with store bought pizza dough.


Eggplant and Sun-Dried Tomato Pizza

(Field of Greens by Annie Somerville, 1993)

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Eggplant, Tomato And Feta Cheese Pizza

(Vegetarian Times, August, 2000)

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Fast And Fabulous Pizza Dough

(Vegetarian Times, October, 2009)

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Four Seasons Veggie Pizza

(All You, June, 2007)

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Four Seasons Veggie Pizza

(All You, May, 2009)

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French Onion Pizza

(Vegetarian Times, November, 1999)

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Garden Vegetable Pizza

(Sunset, August, 2001)

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Garlicky Asparagus Flatbread

(Better Homes & Gardens, March, 2012)

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Gorgonzola, Fig & Spinach Pizza

(Vegetarian Times, October, 2009)

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Greek Pizza

(Vegetarian Times, May, 2004)

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