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Citron Givré: Sorbet-Filled Lemons from Paris to Provence

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sauce, shrimp

Creamy Spinach-and-Shrimp Dip

(Food & Wine, December, 2002)

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Herbed Shrimp Dip

(Bon Appétit, August, 2002)

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Shrimp in Simple Pumpkin Seed Sauce

(Truly Mexican by Roberto Santibanez, 2011)

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Snappy Red Bell Pepper Dip With Shrimp

(Bon Appétit, December, 1998)

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