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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Asian-Flavored Seared Tuna with Green Beans

(Bon Appétit, March, 2000)

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Asparagus-Tuna Casserole

(Better Homes & Gardens, March, 2012)

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Baby Greens with Tuna and Mixed Vegetables

(Martha Stewart Living, May, 2008)

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Baby Spinach Salad with Tuna

(Everyday Food, May, 2006)

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Bacon, Egg, Spinach And Tuna Salad

(Better Homes & Gardens, September, 2009)

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Bacon, Lettuce, Tomato, and Tuna Sandwich

(Coastal Living, July, 2000)

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Bacon-Wrapped Tuna Steaks with Frisée and Avocado Salad

(Food & Wine, April, 2005)

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Baja-Style Ahi Tuna Tartare

(Mexican Made Easy, Episode: Baja Med Meals, Season: 3)

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Balsamic-Glazed Tuna

(Cooking Light, January, 1999)

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Banda-Style Tuna Falafel

(Saveur, June/July, 2006)

A twist on falafel, this Indonesian dish is made with poached tuna, toasted cumin, and mint.
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Basque-Style Tortilla with Tuna and Tapenade

(Bon Appétit, May, 2001)

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Biblos Grilled Tuna Nicoise

(Semi-Homemade Cooking With Sandra Lee, Episode: French Vacation, Season: 11)

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Black Pepper Crusted Tuna Loin

(The Essence of Emeril, Episode: New Tuna, Season: 6)

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Black Pepper Tuna On Crisp Vegetables With Ginger And Soy Sauce Vinaigrette

(Washington Post, February, 2006)

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Blair’s Grilled Tuna Quesadillas

(Food Network Challenge, Episode: Fiery Foods Challenge, Season: 1)

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BLT Grilled Tuna Sandwich

(Bistro Laurent Tourondel by Laurent Tourondel, 2007)

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Bltt (Bacon, Lettuce, Tomato Jam And Tuna Steak) Sandwiches

(Every Day with Rachael Ray, April, 2008)

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Blue Ribbon’s Tuna Salad

(Saveur, April, 2011)

Blue Ribbon’s Tuna Salad
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Bluefin Tuna Carpaccio With Truffle Soy And Parmesan Cheese

(Inside Dish, Episode: Ryan Seacrest, Season: 2)

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Bouchons Au Thon

(Washington Post, March, 2009)

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Bouchons au Thon

(A Homemade Life by Molly Wizenberg, 2009)

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Broiled Tuna with Rosemary Butter

(Bon Appétit, October, 2003)

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Brown Rice With Tuna, Avocado, and Toasted Nori

(Martha Stewart Living, September, 2012)

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Bunk’s Oregon Albacore Tuna Salad

(Sunset, May, 2012)

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Caesar Salad with Pepper-Grilled Tuna

(Bon Appétit, July, 2002)

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