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crab, sandwiches

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Kingcrab(1) | appetizers(3) | bimbim(1) | brunch(1) | fish(44) | lunch(1) | main(1) | salad(2) | shrimp(3) | try(2) | tuna(1)

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Alaskan King Crab Summer Rolls

(Gourmet, October, 2009)

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BLT: Buster Crab, Lettuce and Tomato Sandwich

(Food Network Specials, Episode: After Midnight...New Orleans, Season: 1)

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Blue Crab Cake Panini

(All-American Festivals, Episode: The Hard Crab Derby - Crisfield, Md, Season: 1)

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Brioche Crab Melts

(Food & Wine, February, 2006)

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Buster Crab, Lettuce, and Tomato Sandwich

(Coastal Living, March, 2005)

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Cajun-Spiced Soft-Shell Crab Sandwich with Yellow Pepper and Caper Aioli

(Cooking Light, April, 2003)

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California Crab Sandwich

(Sunset, December, 2012)

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California Crab Wraps

(Cooking Light, July, 2005)

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Caribbean Crab Sandwich

(Southern Living, August, 2010)

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Clam Roll

($40 A Day, Episode: Boston, Season: 2)

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Crab and Avocado Grilled Cheese on Sourdough

(Sunset, July, 2009)

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Crab and Brie Grilled Cheese

(Eat Street, Episode: Sea Food & Eat It, Season: 3)

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Crab Burger Po’ Boys

(Gourmet, August, 1996)

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Crab Burgers With Celery Root Remoulade Slaw

(Guy’s Big Bite, Episode: Fab Crab, Season: 6)

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Crab Burgers With Tiger Slaw

(Diners, Drive-Ins And Dives, Episode: Real Deal Roots , Season: 16)

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Crab Cake Burger

(Unique Eats, Episode: Mash-Ups, Season: 5)

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Crab Cake Po’ Boys

(Semi-Homemade Cooking With Sandra Lee, Episode: Cajun, Season: 3)

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Crab Cake Sandwiches

(Clinton St. Baking Company Cookbook by DeDe Lahman and Neil Kleinberg, 2010)

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Crab Cake Sliders With Dill-Caper Cream

(Coastal Living, September, 2010)

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Crab Melt Sandwiches

(Gourmet, April, 1997)

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Crab Roll

(Real Simple, September, 2005)

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Crab Rolls With Lemon Aioli

(Food & Wine, May, 2010)

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Crab Salad Melts

(EatingWell, March/April, 2009)

This crab and asparagus melt is delicious for a light spring dinner or lunch. You can use any type of crabmeat—including more affordable options available in pouches or cans near other canned fish or in tubs in the seafood department. Serve with a tossed salad.
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Crab Salad Sandwiches

(Bon Appétit, June, 1996)

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Crab Sandy

(Semi-Homemade Cooking With Sandra Lee, Episode: Two for One Shower, Season: 14)

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