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A Gilding of Shrimp & Saffron Rice

(EatingWell, August/September, 2006)

Golden saffron and a bounty of herbs and summer vegetables make this a beautiful and fresh-tasting dish. Don’t overseason; let the flavors sing.
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Bacon and Wild Mushroom Risotto With Baby Spinach

(Cooking Light, May, 2010)

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Butternut Squash Risotto

(Everyday Food, October, 2004)

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My Favorite Fried Rice

(Big Daddy’s House, Episode: Phenomenal Fall, Season: 3)

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Oyako Donburi

(Mercury News, May, 2008)

Which came first? Well, for the purposes of today's recipe, neither. The chicken and the egg arrive at the party together and work in unison to create some serious deliciousness.
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Vegetable Barley Risotto

(Dinner: Impossible, Episode: Miles Off The Coast: Fundraiser: Impossible, Season: 1)

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