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desserts, oct

Fresh Figs with Goat Cheese and Peppered Honey

(Bon Appétit, August, 2006)

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Hazelnut-Brown Butter Cakes with Figs

(Sunset, September, 2002)

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Panna Cotta With Figs

(Martha Stewart Living, October, 2000)

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Soy Milk–arborio Rice Pudding With Poached Figs

(Food & Wine, October, 2009)

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