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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Asparagus And Cheddar Quiche

(Big Daddy’s House, Episode: Brunch Anytime, Season: 3)

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Bacon and Onion Quiche

(Martha Stewart Living, June , 2002)

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Basic Quiche

(Washington Post, April, 2003)

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Chorizo and Goat Cheese Quiche

(Throwdown With Bobby Flay, Episode: Quiche, Season: 8)

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Crab Quiche Florentine

(Cooking Light, November, 1996)

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Ham and Swiss Puff-Pastry Quiche

(Bon Appétit, November, 2006)

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Comments:

On October 16, 2011, 10:48 am Yomi said:

Very good. If you don't have mushrooms, try chopped baby spinach and chopped sundried tomatoes. Add a little dry sherry to the egg mixture and a little less rosemary.


Mixed Vegetable Quiche With Cheddar And Parmesan

(Quick Fix Meals With Robin Miller, Episode: Britain To Baja, Season: 4)

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Mushroom And Fontina Quiche

(Bon Appétit, October, 2009)

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Quiche Lorraine

(Southern Living, April, 2001)

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Simple Spinach Quiche

(Real Simple, April, 2008)

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