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African Ground Nut Stew

(Ultimate Recipe Showdown, Episode: Chicken, Season: 1)

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Basic beef stew with potatoes, carrots and peas

(Mercury News, January, 2008)

This recipe, adapted from one of cookbook author Pam Anderson's, is about as basic as beef stew can get.
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Beef Stew

(Cooking Light, January, 2004)

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Beef Stew with Fennel Gremolata

(Cooking Light, November, 2001)

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Beef Stew With Shiitake Mushrooms And Baby Vegetables

(Bon Appétit, March, 1996)

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Beef-Ale Stew and Green Onion-Buttermilk Dumplings

(Sunset, January, 2007)

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Black Bean and Sweet Potato Chili

(Cottage Living, October, 2005)

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Black Bean Stew

(Cooking Light, August, 2003)

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Black-Eyed Pea Stew With Sausage

(Food & Wine, January, 2010)

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On January 8, 2010, 9:31 pm foodieprincess said:

Ring in the New Year like a true Southerner with a little Black Eyed Peas. This stew is a perfect way to show the versatility of this famed legume.


Brazilian Fish Stew

(Gourmet, May, 2007)

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Brazilian Fish Stew (Moqueca de Peixe)

(Cooking Light, September, 2001)

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Brazilian Shrimp Stew

(Gourmet, August, 2002)

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Brunswick Stew

(Cooking Light, October, 2007)

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Brunswick Stew

(Gourmet, January , 2008)

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Brunswick Stew

(Southern Living, July, 2001)

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Brunswick Stew

(Southern Living, October, 2001)

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Brunswick Stew

(Southern Living, October, 2005)

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Brunswick Stew with Smoked Paprika

(Cooking Light, October, 2004)

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Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding

(Food Network Challenge, Episode: The Great American Seafood Cook-Off Ii, Season: 4)

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Chicken Stew (Doro Wett)

(The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa by Marcus Samuelsson, 2006)

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Chicken Stew with Olives and Lemon

(Sunset, December, 2006)

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Chicken-Peanut Stew

(The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa by Marcus Samuelsson, 2006)

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On August 1, 2010, 7:34 pm otehlia said:

I love all of Marcus' recipes! This one is so delicious!


Chickpea And Winter Vegetable Stew

(Cooking Light, November, 2009)

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Cider-House Lamb Stew

(Cooking Light, October, 1998)

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Classic Beef Stew

(Sunset, November, 1987)

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