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appetizers, cod

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fish(6)

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Cod Cakes

(Saveur, August, 2009)

Be sure to let the cod cakes firm up in the refrigerator before you fry them, so that they’ll hold their shape.
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Cod Cakes With Pepper Relish

(Every Day with Rachael Ray, February, 2006)

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Cod Croquettes, Sweet Red Pepper Gravy, And Mashed Potatoes With Spinach

(30 Minute Meals, Episode: Ship Ahoy, Season: 14)

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Codfish brandade

(Fast Food My Way by Jacques Pépin, 2004)

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Portuguese-Style Salt Cod

(La Cucina Italiana, November, 2009)

baccalà alla portoghese
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Salmon And Cod Fishcakes

(Tyler’s Ultimate, Episode: Crab Cakes, Season: 1)

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