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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Butter Pecan Toffee Pumpkin Pie

(Bon Appétit, November, 2006)

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Caramel Apple Bread Pudding

(Small Sweet Treats by Marguerite Henderson, 2011)

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Cheddar-Pecan Shortbread Leaves

(Southern Living, October, 2011)

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Chocolate Chip Pumpkin Bread

(Cooking Light, December, 2004)

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Savory Pumpkin Puffs

(Martha Stewart Living, October, 2003)

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Spiced Pumpkin Cake

(Real Simple, November, 2010)

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Sweet and Spicy Roasted Pecans

(All You, November, 2011)

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