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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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Brisket Pot Roast with Butternut Squash, Sweet Potatoes, and Apricots

(Cooking Light, October, 2006)

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Butternut Squash And Sage Orzo

(Bon Appétit, March, 1998)

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Butternut Squash Gratin with Goat Cheese and Hazelnuts

(Bon Appétit, November, 2007)

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Butternut Squash with Tangerine and Sage Glaze

(Bon Appétit, November, 2004)

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Cauliflower And Brussels Sprout Gratin With Pine Nut-Breadcrumb Topping

(Bon Appétit, November, 2008)

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Fried Pumpkin Layer Cake With Cream Cheese And Orange Frosting

(Paula’s Party, Episode: Deep Fried Thanksgiving, Season: 3)

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Sage Dinner Rolls

(Cooking Light, November, 2007)

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Traditional Sweet Potato Casserole

(Cooking Light, November, 2007)

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