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Beignets: French Donuts from Paris to Provence

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spreads, vegetarian

Berry Breakfast Spread

(Vegetarian Times, March, 2011)

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Black Olive Tapenade

(Vegetarian Times, March, 2011)

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Maple-Almond Butter

(Vegetarian Times, September, 2010)

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Smoky Eggplant Spread

(Vegetarian Times, July/August, 2010)

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