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Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates

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Asian "Chicken" Rolls

(Vegetarian Times, January, 2004)

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Asian Breakfast Scramble

(Vegetarian Times, May, 2005)

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Asian Chopped Salad

(Vegetarian Times, June, 2005)

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Asian Edamame Dip

(Vegetarian Times, March, 2011)

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Asian Ginger Dressing

(Vegetarian Times, April, 1998)

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Asian Mushroom Soup

(Vegetarian Times, March, 2000)

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Asian Noodle, Tofu, and Vegetable Stir-Fry

(Cooking Light, December, 2000)

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Asian Noodles

(Vegetarian Times, February, 2001)

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Asian Noodles With Edamame In No Time

(Vegetarian Times, September, 2005)

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Asian Pear Salad With Fennel And Pistachios

(Vegetarian Times, October, 2006)

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Asian Root Vegetable Stew

(Cooking Light, December, 2002)

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Asian Slaw

(Vegetarian Times, July, 2001)

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Asian Spinach Salad with Marinated Mushroom

(Vegetarian Times, April, 2009)

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Asian Tofu Cakes

(Vegetarian Times, May, 2002)

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Asian Tofu Salad

(EatingWell, August/September, 2005)

The best thing about tofu - besides its nutritional value - is the way it carries other flavors, such as the tanginess of this sesame dressing. Serve this warm salad with crunchy breadsticks and a tall glass of iced jasmine tea.
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Asian Tofu Salad Tartines

(Vegetarian Times, January/February, 2008)

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Asian Vegetable Stir-Fry

(Cooking Light, May, 2000)

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Asian Vegetables with Tofu and Coconut Milk

(Bon Appétit, September, 2001)

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Asian-Style Green Papaya Salad

(Vegetarian Times, July, 2002)

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Asian-Style Grilled Tofu with Greens

(EatingWell, June/July, 2005)

Look for Asian greens (tatsoi, mizuna and/or pea shoots) packaged as a salad mix. They’re slightly more bitter than many spring greens and will stand up well to this aromatic, vinegary dressing.
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Asian-Style Veggie Rolls

(Cooking Light, August, 2010)

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Asparagus And Basil Orzotto

(Vegetarian Times, November/December, 2007)

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Asparagus and Chickpea Enchiladas

(Washington Post, April, 2013)

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Asparagus And Mushroom Gratin With Scallions

(Vegetarian Times, March, 2005)

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Asparagus And Mushroom Stew

(Vegetarian Times, April, 1998)

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