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Ham Hocks with Navy Bean and Tomato Stew from 30 Years at Ballymaloe

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30-Minute Marinara Sauce

(Vegetarian Times, October, 2009)

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Acme Béarnaise Sauce

(Sunset, October, 2002)

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Basic Cranberry Sauce

(Bon Appétit, November, 2006)

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Salsa Verde

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Sour Cream-Cucumber Sauce

(Southern Living, September, 2005)

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Special Sauce

(Bon Appétit, June, 2011)

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Sticky Rum BBQ Sauce

(Coastal Living, February, 2011)

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