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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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fruit, sorbet

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blackberry(1) | desserts(73) | frozen(71) | ice cream(1)

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Apple And Blackberry Sorbet

(Bon Appétit, May, 1996)

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Apple Sorbet

(Gourmet, May, 1994)

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Apple, Honey And Walnut Sorbet

(Washington Post, September, 2006)

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Apricot Sorbet

(Cooking Light, June, 1996)

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Banana-Citrus Sorbet

(Cooking Light, March, 1997)

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Blackberry Sorbet

(Bon Appétit, May, 2003)

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Blood Orange Sorbet

(Bon Appétit, January, 2004)

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Blueberry Sorbet And Pink Grapefruit Sorbet Coupe

(Bon Appétit, April, 1996)

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Buttermilk Sorbet with Strawberries

(Cooking Light, June, 2006)

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Cactus-Pear Sorbets

(Gourmet, July, 1997)

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Chocolate-Orange Sorbet

(Bon Appétit, April, 2004)

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Citrus Tea Sorbet

(Cooking Light, December, 2005)

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Coconut Mango Sorbet

(Gourmet, July, 1993)

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Coconut Sorbet With Mango

(Gourmet, May, 2000)

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Cranberry-Citrus Sorbet

(Bon Appétit, November, 2003)

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Creamy Fruit Sorbets

(Cooks Illustrated, July/August, 1995)

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Creamy Strawberry Sorbet

(Food & Wine, August, 2002)

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Fresh Ginger And Citrus Sorbet

(Bon Appétit, April, 1998)

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Fresh Orange Sorbet

(Cooking Light, January, 1996)

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Fresh Orange Sorbet

(Cooking Light, September, 2007)

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Fresh Strawberry Sorbet

(Bon Appétit, August, 2003)

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Fresh Tangerine Sorbet

(Gourmet, February, 1997)

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Gazpacho Sorbet With Apple Aspic

(Gourmet, August, 2002)

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Ginger Pear Sorbet

(Bon Appétit, November, 1998)

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Grapefruit Tarragon Sorbet

(Gourmet, January, 1999)

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