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Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates

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Aravaipa Farms Morning Banana Cake

(Sunset, October, 1998)

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Artichoke Bread Pudding

(Food & Wine, March, 2004)

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Artichoke, Goat Cheese, and Potato Omelet

(Health, March, 2005)

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Arugula-Ricotta Omelet for One

(Vegetarian Times, July/August, 2011)

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Asiago Potato Pancakes

(Coastal Living, December, 2006)

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Asian Breakfast Scramble

(Vegetarian Times, May, 2005)

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Asian Crab and Rice Omelet

(Washington Post, April, 2012)

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Asparagus & Pancetta Frittata

(Fine Cooking, June/July, 2003)

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Asparagus And Cheddar Quiche

(Big Daddy’s House, Episode: Brunch Anytime, Season: 3)

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Asparagus and Goat Cheese Frittata

(All You, March, 2011)

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Asparagus and Prosciutto Strata

(Sunset, April, 2006)

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Asparagus Frittata

(Saveur, April, 2004)

This hearty open-faced omelette is easy to make and is a lovely offering for Sunday brunch.
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Asparagus Frittata

(Sunset, June, 2006)

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Asparagus Mimosa

(Real Simple, April, 2003)

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Asparagus Omelet

(Bon Appétit, May, 1999)

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Asparagus Omelet

(Fine Cooking, January , 2003)

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Asparagus Salad with Fava Bean Sauce

(Sunset, April, 2002)

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Asparagus with Soft-Cooked Eggs and Brown-Butter Hollandaise

(Food & Wine, May, 2006)

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Asparagus, Gruyere And Tarragon Souffleed Omelet

(Sara’s Secrets, Episode: Breakfast As Dinner, Season: 1)

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Asparagus, Gruyere, And Tarragon Souffleed Omelet

(Gourmet, June, 1993)

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Asparagus, Gruyere, And Tarragon Souffleed Omelet

(Sara’s Secrets, Episode: Cooking For One Is Fun, Season: 3)

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Asparagus-and-Mushroom Frittata

(Health, March, 2008)

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Asparagus-Leek Frittata

(Every Day with Rachael Ray, April, 2011)

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Asparagus-Spinach Pancakes

(Real Simple, March, 2003)

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Atole Pinon Hotcakes

(Diners, Drive-Ins And Dives, Episode: Regional Favorites, Season: 1)

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