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Our Favorite Fresh Strawberry Pie

(Food Network Specials, Episode: All-American Pie Championship, Season: 1)

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On April 19, 2014, 7:49 am Rosemary Watson said:

where do I find the instructions? I have all the ingredients. Now I need to know how to put them together.


Roasted Quail With Wild Mushrooms

(Summerland by Anne Quatrano, 2013)

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On April 15, 2014, 5:49 am butterfly`105 said:

such a great recipe,the quail can be subsituted for chicken.


Antipasto Italian Roll-Ups

(Cooking Light, July, 2003)

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On April 15, 2014, 5:43 am butterfly`105 said:

interesting combination of mexican and italian.


Southwestern Braised Short Ribs

(Fine Cooking, February/March, 2010)

Serve these slightly spicy short ribs over a hearty rice pilaf spiked with toasted pine nuts or almonds. You can also customize your own braised short ribs with the Recipe Maker.
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On April 11, 2014, 5:19 am johnsandavid121 said:

Instantly amazed with all the useful information that is on it.Custom Vinyl Stickers


Olive Tapenade Tart with Caramelized Red Onions

(Fine Cooking, February/March, 2010)

Tapenade is a savory condiment most often made from olives, capers, anchovies, lemon, and olive oil. Here, it’s used to delicious effect in a riff on the Provençal onion-olive-anchovy pizza called pissaladière.
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On April 11, 2014, 5:18 am johnsandavid121 said:

nice yummmyyyy.Sticker Printing


Black Bean Soup

(Good Deal With Dave Lieberman, Episode: First Night in New Apartment, Season: 4)

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On April 3, 2014, 7:45 pm alabamagrandma7 said:

I've got to try this one! Sounds delish


Banana-Oat Quick Bread

(Cooking Light, June, 2000)

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On March 25, 2014, 2:01 pm teebone said:

what size pan would this be baked in and for how long?


Baked Stuffed Mushrooms with Crab

(Bon Appétit, September, 2002)

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On March 23, 2014, 3:25 pm bllamond said:

Added Moz. Cheese on top; didn't have half and half, used 2 cans for 2 pints of mushrooms - could have used 3 had to add more bread crumbs last time.


On March 23, 2014, 3:25 pm bllamond said:

Added Moz. Cheese on top; didn't have half and half, used 2 cans for 2 pints of mushrooms - could have used 3 had to add more bread crumbs last time.


Mexican Lasagna

(Southern Living, December, 2001)

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On March 23, 2014, 3:20 pm sherryC said:

I leave the soup and beans out and add ricatto cheese with 3 eggs when I serve it I top it with salad ,green onions cheese and sour cream


Basque Rice-and-Kale Chowder

(Cooking Light, November, 1997)

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On March 23, 2014, 3:05 pm bllamond said:

Good Flavor: No almond skins; Sub chickpeas or add black beans; add little turmeric; raisins optional


Corned Beef And Coleslaw Sandwich

(Gourmet, August, 1993)

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On March 23, 2014, 8:20 am bubba2599 said:

altered the recipie some. mixed horseradish mayo with cabbage


Wild Maine Blueberry Fritters

(Project Foodie, 2007)

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On March 22, 2014, 6:38 pm CookingTherapy said:

bake instead of fry


Detox

(Health, January, 2012)

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On March 17, 2014, 5:38 pm xiomy said:

detox recipe


Russian Tea Cakes

(Dessert First With Anne Thornton, Episode: Anne’s Christmas, Season: 1)

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On March 15, 2014, 5:23 am Tanee6 said:

Whole Foods makes Russian Tea Cookies the recipe I was searching for: unbromated unbleached flour/butter/cane sugar/vanilla/pecans/sea salt/powered sugar. If you can come up with a recipe using these ingredients e-mail to me, please at:lindageniene@gmail.com


Coleslaw

(Martha Stewart Living, September, 2000)

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On March 8, 2014, 10:31 am Momcat1211 said:

Instead of bell peppers use baby carrots and maybe add a touch of sour cream and If I have it a touch of honey from the area that you live. That gives it your signature.


Colonial Times Apple-Cranberry Pie With Cornmeal Crust

(Bon Appétit, November, 1993)

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On March 3, 2014, 7:15 am ashw1046 said:

Can u put how to make it PLEASE


Artichoke Nibbles

(Sunset, January, 2014)

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On February 26, 2014, 2:44 am peggy said:

I've been making these for years, and never tire of them. I have not tried Sunset's suggestion of baking in a cast iron skillet. I often double the recipe and bake in a 13 x 9 x 2-inch baking dish. FYI: The recipe originally appeared a pamphlet produced by the McIlhenny Tabasco Company circa 1970.


Ultimate Green Pizza

(Vegetarian Times, May, 2004)

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On February 25, 2014, 12:54 pm jk2112 said:

sounds excellent, however, it might be better with tomato sauce and pesto mix.


Basic Shortbread Cookies

(Southern Living, December, 2012)

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On February 24, 2014, 2:39 pm nancyaustin said:

What temperature, baking time?


Easiest Pie Dough

(Sunset, October, 2012)

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On February 24, 2014, 6:23 am mstgmama68 said:

Beat one Egg in an 8 oz mug, add 1 T. vinegar, and fill rest of cup w/ice water. You can freeze this pie dough recipe.


Brown Sugar & Oatmeal Shortbread Cookies

(Fine Cooking, December, 2003)

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On February 24, 2014, 3:28 am SheilaAnn said:

this sounds good


’Shroomwich

(Happy in the Kitchen by Michel Richard, 2006)

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On February 22, 2014, 8:38 am celfn3@yahoo.com said:

You would think that if someone is looking for low carb meals, you would at least list the info at the bottom. 'low carb' to some means as much as 30+ carbs and if you don't put it there, I'm assuming it's way too many.


On May 4, 2008, 11:15 am pam said:

These have the feel of very elegant grilled cheese sandwiches with a pleasant mushroom surprise within. Compared to many of the recipes in this book they were pretty easy to make.


Baked Chicken Breasts With Parmesan Crust

(Food Network Magazine, January/February, 2013)

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On February 11, 2014, 2:45 pm liz beckner said:

need the baking temperate and time to bake


Breakfast salad

(Bromberg Bros. Blue Ribbon Cookbook by Bruce Bromberg, Eric Bromberg, 2010)

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On February 10, 2014, 4:47 am james123 said:

Its very benefit salad for patients. rubber flooring rubber matting


Ligurian Seafood Soup

(Food & Wine, January , 2008)

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On February 4, 2014, 11:08 am momhungry said:

valentines


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