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SoNo Chocolate Ganache Cake

(The SoNo Baking Company Cookbook by John Barricelli, 2010)

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On December 20, 2014, 5:18 pm peggy said:

The recipe serves 12 :)


On January 11, 2011, 11:20 am lenotchka said:

What is this? A heart attack on a plate?


Berry and Rosemary Sorbet

(Health, September, 2014)

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On December 19, 2014, 8:27 am balidriver said:

Thank you for amazing post you shared, I like your writing skill, You are the best, read our traveling blog : Bali Driver, Bali Tour Driver and Bali Driver Services Regards Wayan Tomblos


Basil-Melon Cooler

(Health, September, 2014)

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On December 19, 2014, 8:27 am balidriver said:

Thank you for amazing post you shared, I like your writing skill, You are the best, read our traveling blog : Bali Driver, Bali Tour Driver and Bali Driver Services Regards Wayan Tomblos


French Toast Coffee Cake

(Vegan Holiday Cooking from Candle Cafe by Joy Pierson, Angel Ramos, Jorge Pineda, 2014)

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On December 14, 2014, 6:03 am jnarum said:

Sounds good but no mention of amount of cream cheese in the list of ingredients. I'm going to guess based on other coffee cake recipes maybe 6oz. Will have try and see what happens. Based on this, I gave this recipe 4.


Salsa Verde Corn Chip Pie

(Southern Living, October, 2013)

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Layered Salad With Buttermilk Ranch Dressing

(All You, July, 2012)

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On December 5, 2014, 11:57 pm fadhilsanjaya001@gmail.co said:


Sweet-Hot Spiced Pecans

(Sunset, November, 2003)

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On November 16, 2014, 11:23 am Midari1 said:

too bad there is no recipe


Apple Cider Vinaigrette

(Southern Living, September, 2005)

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On November 2, 2014, 9:37 am Trilby38 said:

Add mayo as a binder.


Maple-Glazed Pumpkin Spice Cake

(All You, November, 2010)

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On October 13, 2014, 9:03 am Susie Pertee said:

Made this l0/12/14---Delicious!!


Chicken Tamales with Salsa Roja

(Martha Stewart Living, March, 2013)

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On October 6, 2014, 5:38 am elw said:

I followed the recipe and ended up tossing my whole batch of tamales because the dough was way too salty. Really disappointing.


Apple Cider Doughnuts

(Vegetarian Times, September, 2009)

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On September 26, 2014, 12:50 pm PaulaCS63 said:

now i see it Sorry!


Apple Cider Doughnuts

(Washington Post, October, 2004)

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On September 26, 2014, 12:48 pm PaulaCS63 said:

There's nothing but the ingredients. What order are they added. Are these cut with a doughnut cutter?


18-Carrot Cupcakes

(Every Day with Rachael Ray, October, 2008)

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On September 19, 2014, 10:46 am hinchliffe36 said:

it would be better if all the recipe's were in ounces and not in cups and spoons


Applesauce Oatmeal Cookies

(Simply Organic by Jesse Ziff Cool, 2006)

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On September 6, 2014, 10:03 am dmw said:

where can I get this recipe?


Marshmallos

(Baking: From My Home to Yours by Dorie Greenspan, 2006)

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Recipe unavailable for viewing, see page 404

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On September 3, 2014, 12:52 pm msdonna101 said:

I am sure this is a good site. I really wouldn't know as I couldn't seem to get passed betty Crocker pop up. Very Very Annoying


Fresh Tomato Soup

(Cooking Light, September, 2002)

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On September 1, 2014, 3:25 pm diana4517@att.net said:

thank you for the preparation guides. I'll just throw everything in. I hope this works. We have some gigantic tomatoes.


Banana-Blueberry Smoothie

(Everyday Food, March, 2005)

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On September 1, 2014, 2:49 pm Iggy B Two said:

Too much banana. Halve the banana and double the blueberries. Sugar the blueberries first and let sit for an hour then add it all to the recipe


Curried Deviled Eggs

(Cooking Light, April, 2014)

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On August 29, 2014, 8:07 pm BrendaPatrick said:

I have had a lot of deviled eggs and they have always been bland. These eggs have flavor.. Thank you so much..


Pressure Cooker Bean and Pasta Soup

(Cooking Light, October, 2003)

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On August 28, 2014, 3:42 pm neice7 said:

good idea


Grilled Skirt Steak with Blackberry-Serrano Glaze

(Fruitful by Brian Nicholson, Sarah Huck, 2014)

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On August 11, 2014, 4:48 am Maria de Swardt said:

Skirt Steak...have to cook it.


Calf’s Liver and Onions

(Saveur, November, 1999)

This recipe, from Harry's Bar in Venice, is the definitive version of fegato alla veneziana, the traditional dish of calf's liver and onions.
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On August 10, 2014, 10:05 pm arriva said:

would like the receipe on how to prepare


Clams in Rich Broth with Orzo

(Martha Stewart Living, June , 2003)

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On August 10, 2014, 7:57 am carol12 said:

Fucking worthless


Broccoli With Garlic And Soy Sauce

(Barefoot Contessa, Episode: A Barefoot Contessa Summer Weekend, Season: 1)

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On July 23, 2014, 6:41 pm ovenwizard said:

this also works with brussel sprouts


On July 23, 2014, 6:47 pm ovenwizard said:

I use half butter half oil


Banana Bread Lite

(Cooking Light, May, 2003)

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On July 21, 2014, 12:02 pm sara61236 said:

So easy and quick. Could consider adding whole bran


Pineapple-Cherry Dump Cake

(Southern Living, April, 2004)

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On July 16, 2014, 6:08 am gmac123 said:

Made this dump cake for the 4th of July celebration with my family and every bite was gone. Several people went back for seconds and thirds through out the afternoon. I'm glad everyone enjoyed it. Especialy my husband.


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