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Mercury News

NEWSPAPER

September, 2008

August

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Recipes in Tags:

salad

Corn And Black Bean Salad

(Mercury News, September, 2008)

This colorful, spicy salad is a perfect use for late-summer vegetables, and if you are a gardener inundated with summer squash, diced and lightly sauteed zucchini is a good addition.
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On September 14, 2008, 6:04 pm dirider said:

Oh so good and easy! I must confess, I used canned corn and the result was wonderful.
Make a bit of the dressing on the side from EVOO, lime juice, S&P and then toss it over some lettuce/bag salad. Add a serving of the bean/corn mix. Serve with hot rice and some bread or tortillas. Dinner! Vegetarian, high in protein and complex carbohydrate. Healthful, delicous. Oh yeah!


On September 14, 2008, 9:11 pm dirider said:

Definitely 5 stars. I forgot to sign earlier.
I am Diane in Los Gatos


Roasted Fig Salad With Crisp Cheese

(Mercury News, September, 2008)

Black Mission figs, in Bay Area markets now, are meaty enough to star in this main-course salad, which comes together quickly.
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Salad Lyonnaise

(Mercury News, September, 2008)

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