Project Foodie - Carucci, Linda - Glossary

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Welcome to the Project Foodie interactive glossary a fun way to express your culinary knowledge while helping others learn more about The Language of the Kitchen. If you've got some Kitchen Language you want to share go to the Glossary and enter your terms or update existing ones and help enhance the foodie learning experience!
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Carucci, Linda Last Edited By: pam	Linda Carucci is an award- winning cooking teacher, chef, and culinary consultant. She was presented with the Cooking Teacher of the Year Award of Excellence from the International Association of Culinary Professionals and was Julia Child Curator of Food Arts for Copia: The American Center for Wine, Food & the Arts in Napa, California. In addition to teaching classes she is the author of Cooking School Secrets.


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