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Beignets: French Donuts from Paris to Provence
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Banana Nut Bread from Gourmet - 3 stars
Andouille Sausage and Shrimp with Creole Mustard Sauce from Bon Appétit - 3 stars
Dandelion Salad With Warm Hazelnut Vinaigrette from Gourmet - 3 stars
Dandelion Salad With Warm Bacon Dressing from Gourmet - 3 stars
Bbq Pork Tenderloin from Gourmet - 3 stars
Turkish-Style Lamb Burgers With Walnut Sauce from Gourmet - 3 stars
Carrot Cake from Cooking Light - 3 stars
"Red Hot" Beet Salad with Goat Cheese Toasts from Food & Wine - 3 stars
Enchilada Casserole from Cooking Light - 3 stars
Apple ’n Spice Muffins from Cooking Light - 3 stars
Caramelized-Apple And Pecan Pie from Bon Appétit - 3 stars
Cabbage Stir-Fry from Southern Living - 3 stars
Baked Pecan Chicken from Southern Living - 3 stars
Chicken And Bow Tie Pasta from Southern Living - 3 stars
Easy Brunswick Stew from Southern Living - 3 stars
Amaretto Cream Wedding Cake from Southern Living - 3 stars
Classic Strawberry-Banana Smoothie from Fine Cooking - 3 stars
Banana-Oatmeal-Chocolate Chip Cookies from Health - 3 stars
Blackened Red Snapper Fillets from Martha Stewart Living - 3 stars
Avgolemono Chicken Soup With Rice from Food & Wine - 3 stars
Beef Pasties With Caramelized Onions And Stilton Cheese from Bon Appétit - 3 stars
Baked Stuffed Peppers from All You - 3 stars
Asian Sesame Noodles With Chicken from All You - 3 stars
15-Minute Chicken & Rice Dinner from Every Day with Rachael Ray - 3 stars
Beef Taco Skillet from Every Day with Rachael Ray - 3 stars
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