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Citron Givré: Sorbet-Filled Lemons from Paris to Provence
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Creamy Sauteed Mushrooms with Toast from Bon Appétit - 5 stars
Christmas Cheesecake with English Toffee Filling from Bon Appétit - 5 stars
Chicken and Vegetable Pot Pies with Cream Cheese Crust from Bon Appétit - 5 stars
Cheese- and Shrimp-Stuffed Roasted Poblanos with Red Bell Pepper Sauce from Bon Appétit - 5 stars
Classic Date Bars from Bon Appétit - 5 stars
Mini Star-Anise Scones from Bon Appétit - 5 stars
Spice-Rubbed Chicken and Vegetable Tacos with Cilantro Slaw and Chipotle Cream from Bon Appétit - 5 stars
Jamaican Jerk Chicken from Bon Appétit - 5 stars
Bread Stuffing with Crawfish, Bacon, and Collard Greens from Bon Appétit - 5 stars
Strawberry Syrup from Bon Appétit - 5 stars
Grilled Tandoori-Style Chicken and Mangoes with Mango Jasmine Rice from Bon Appétit - 5 stars
Anchovy And Rosemary Roasted Lamb from Gourmet - 5 stars
Black-Bean And Tomato Quinoa from Gourmet - 5 stars
Mushroom Sauce from Cooking Light - 5 stars
Tzatziki from Cooking Light - 5 stars
Grits-and-Sausage Casserole from Cooking Light - 5 stars
Garlic-Roasted Pork Shoulder from Gourmet - 5 stars
Baking-Powder Biscuits from Saveur - 5 stars
Aunt Polly’s Lamb Shanks from Saveur - 5 stars
Balsamic & Parmesan Roasted Cauliflower from EatingWell - 5 stars
Apple Crisp French Toast from Sunset - 5 stars
Buttery Dinner Rolls from Sunset - 5 stars
Apple Enchiladas from Southern Living - 5 stars
Grits With Sausage from Southern Living - 5 stars
Eggplant Parmesan from Southern Living - 5 stars
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