Edamame

Last night Husband and I made a dish with Edamame called "Pork and Edamame Fried Rice" from Cooking Light.  The result?  The dish was really good.  I must admit, however, I still can't tell you exactly what Edamame tastes like. It was one of the many pieces in the very flavorful fried rice.  But it definitely wasn't bad! I know Edamame can be also eaten raw, by itself, and although I didn't do that this time perhaps I will next time. Or perhaps not, the fried rice was very good and at the very least I'll eat more Edamame the next time we make the fried rice.