Got leftovers? Join us for Leftover Tuesdays where we challenge you to converting those leftovers into something new and intriguing.  Check it out!

The Challenge

Leftover Tuesdays challenges you to transform your leftovers into tasty temptations and tell us all about it!   

What do we mean by leftovers? 

Well, we're pretty liberal with our definition of leftovers.  They can be the remnants of a previous meal (either home cooked or bought) but they can also be the unused portions of the various components you've used to create recent (or not so recent) meals.  Basically, leftovers are anything in your fridge, pantry or freezer for which you have no intended purpose and need/want to use up!

How to submit your entry

1. Prepare a culinary creation from your leftovers.

2. Email me ( This email address is being protected from spam bots, you need Javascript enabled to view it ) with your entry by midnight on Wednesday April 30th, with the subject "Leftover Tuesdays". Be sure to include the following, very important information: This email address is being protected from spam bots, you need Javascript enabled to view it This email address is being protected from spam bots, you need Javascript enabled to view it This email address is being protected from spam bots, you need Javascript enabled to view it

• Your name and location. 
• A 150 x 150 jpeg photo of your creation - if you would like it included in the roundup.
• The name of your blog, your blog URL, and the URL for your Leftover Tuesdays post or if you are not a blogger then the recipe and a description of how you came up with the creation.

Want to see previous Leftover Tuesdays?  

Round #1 was at Cooking Chat, Roundup #2  is over at Rachel's Bite, Round #3 is at What's Cooking, Round #4 is at ceres & bacchus, Round #5 is here on Project Foodie, Round #6 is at Chronicles in Culinary Curiosity, Round #7 (the Pantry Raid) is on Project Foodie, Round #8 is at Dispensing Happiness, and then on Project Foodie you’ll find Round #9,  Round #10, Round #11, Round #12.

Have fun creating and cooking - I'm looking forward to seeing all of your wonderful creations!